Roly's Café and Bakery

Packed full of vibrant salads, hearty soups, tempting main courses, delicious desserts and good home baking, this book features recipes for every occasion from a light family lunch to a dinner party with friends. Learn how to create classic café dishes at home like French onion soup and goat’s cheese tart or indulge in some baking with recipes such as bakewell tart and chocolate biscuit cake. This beautiful cookbook is more then just a collection of appetizing dishes: it reflects a changing Ireland and our desire for wholesome, nutritious food that tastes great. Roly’s Café and Bakery goes behind the scenes of the busy restaurant and café and tells the story of the people and customers who make it the vibrant business it is, while offering readers the chance to recreate the wonderful Roly’s experience at home. ‘These are recipes for everyone – they don’t require special equipment or specialist skills. Think of them as a guide to more interesting food that can be made in your own kitchen.’ Paolo Tullio

Focusing on family favourites and achievable home cooking, this book reflects
the relaxed style of Roly`s Caf‚.